通过送货应用程序 (APP) 提供的食物消费
Jamile Carvalho Tahim1, Sara Maria Moreira Lima Verde2, Carla Soraya Costa Maia2
1Postgraduate Program in Public Health, Universidade Estadual do Ceará, Fortaleza 60714-903, Brazil.
概括
食品配送应用程序的使用与较差的饮食习惯有关. 与非用户相比,用户消费的健康食品较少,消费的不健康食品如汉堡包较多,这表明对饮食习惯的影响很大.
科学领域:
- 营养科学 营养科学
- 公共卫生 公共卫生
- 数字健康数字健康
背景情况:
- 食品配送应用程序变得越来越普遍,改变了个人获取和消费食物的方式.
- 了解这些数字平台对饮食模式的影响对于公共卫生倡议至关重要.
研究的目的:
- 调查食品配送应用程序的使用与饮食习惯之间的关联.
- 为了确定应用程序的使用是否与健康和不健康食品的消费有关.
主要方法:
- 在巴西首都的2113名参与者中进行了一项横截面研究.
- 数据包括社会经济因素,人体测量,饮食习惯和食品配送应用程序的使用情况.
- 后勤回归模型分析了应用程序使用与食品组消费之间的关系.
主要成果:
- 绝大多数 (78.1%) 的参与者使用了食品配送应用程序.
- 与非用户 (59.7%) 相比,应用程序用户消费新鲜水果的频率较低 (38.7%).
- 应用程序用户报告每周吃汉堡的消费量比非用户 (38.1%) 高 (53.7%).
结论:
- 使用食品配送应用程序与更高的不健康食品消费频率有关.
- 通过应用程序数字获取食物似乎对用户的饮食习惯产生了负面影响.
- 可能需要进行干预,以减轻食品配送平台对饮食的潜在不良影响.
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