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小 (Smallanthus sonchifolius) 面粉对代谢参数的影响:一个系统性审查

Isabela Frazão da Silva¹, Wesley Rossi Bragante¹, Renato Cesar Moretti Junior²

¹Department of Biochemistry and Nutrition, School of Food and Technology of Marília (FATEC), Marília 17500-000, São Paulo, Brazil.

Pharmaceuticals (Basel, Switzerland)

|May 25, 2024

概括

来自Asteraceae家族植物的雅康面粉,提供了显著的健康益处. 这篇评论发现,雅康面粉的消费通过降低血糖,脂质和体重来改善代谢健康,同时增强肠道微生物群和抗氧化剂状态.

科学领域:

植物学和药物鉴定学
营养科学营养科学
代谢健康代谢健康

背景情况:

*小子 (Smallanthus sonchifolius) 是属科植物的一种植物,因其药用和食用特性而受到重视.
* 雅康富含果糖-寡糖,胰岛素,黄酸,酸乳和酸.
* 雅康根可以加工成面粉,提高其稳定性和工业适用性.

研究的目的:

*系统地审查雅康面粉消费对各种代谢参数的影响.
* 综合现有临床研究的证据,以分析yacon面粉对健康的影响.

主要方法:

* 在多个数据库中进行了系统的文献搜索,包括PubMed,Cochrane,Embase,Science Direct,Scopus,Web of Science和Google Scholar.
* 在选择研究时,遵守了PRISMA指南.
* 在对526篇文章进行初步选后,有7项研究符合纳入标准.

主要成果:

* 雅康面粉的消费与血糖,HbA1c和高级糖化最终产品的降低有关.
* 血脂质谱,体脂质量,体重和腰围均有显著改善.
*还注意到对肠道微生物群组成的有益影响和增强的抗氧化剂状态.

结论:

*雅康面粉对多种代谢健康指标产生积极影响.
*建议进行进一步的临床试验,以确定治疗效益的最佳消费水平.
*雅康面粉为代谢健康管理提供了一个有前途的天然产品.

关键词:

小甲 (Smallanthus sonchifolius) 是一个小甲.葡萄糖的含量是高的这是一种炎症炎症炎症炎症.脂质脂质脂质是一种代谢综合征代谢综合征氧化应激是一种氧化应激.雅康的面粉粉是什么意思

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