评估形脱发患者饮食和营养建议的来源和类型
Allison Yan1,2, Lara Drake1, Sophia Hadsall1
1Department of Dermatology, Brigham and Women's Hospital, Harvard Medical School, 221 Longwood Ave, Boston, MA, 02115, USA.
Archives of dermatological research
|May 25, 2024
概括
许多脱发症 (AA) 患者在网上寻求饮食建议,通常使用补充剂或特定的饮食. 然而,这些流行的生活方式变化对于管理AA症状或改善患者福祉的有效性尚不清楚.
科学领域:
- 皮肤病学 皮肤病学
- 营养科学 营养科学
- 公共卫生 公共卫生
背景情况:
- 脱发性白发症 (AA) 是一种自身免疫性疾病,FDA批准的治疗方法有限.
- 患者经常探索非医学干预措施,包括饮食和营养修改,以管理AA.
研究的目的:
- 调查白发症患者寻求的饮食和营养建议的来源和类型.
- 评估这些生活方式修改对AA管理的感知影响.
主要方法:
- 通过电子邮件,在国家脱发区基金会的成员中进行了一项全国性调查.
- 收集了有关来源,饮食建议类型以及疾病和福祉感知变化的数据.
主要成果:
- 近一半的AA患者 (49.5%) 搜索了饮食建议,主要是在线.
- 常见的干预措施包括维生素/补充剂 (30.6%) 和特定饮食 (23.2%).
- 很大一部分人报告说,经过修改后,疾病状况 (50.2%) 或主观幸福感 (47.4%) 没有变化.
结论:
- 脱发症患者积极追求饮食和营养策略,通常来自在线来源.
- 这些自我指导的生活方式改变对AA管理的有效性仍然在很大程度上未被证明.
- 医疗保健提供者应该解决患者来源的信息,并引导他们走向基于证据的AA治疗.
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