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Updated: Jun 26, 2026

Construction of Models for Nondestructive Prediction of Ingredient Contents in Blueberries by Near-infrared Spectroscopy Based on HPLC Measurements
10:25

Construction of Models for Nondestructive Prediction of Ingredient Contents in Blueberries by Near-infrared Spectroscopy Based on HPLC Measurements

Published on: June 28, 2016

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来自便携式NIR光谱的回归模型用于预测肉牛的尸体特征和肉质

Nathália Veloso Trópia1, Rizielly Saraiva Reis Vilela1, Flávia Adriane de Sales Silva1

  • 1Department of Animal Science, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.

PloS one
|May 31, 2024
PubMed
概括

便携式近红外 (NIR) 光谱学有效地预测肉牛尸体和肉质特征. 模型准确地估计了大多数质量特征和化学成分,尽管精度各不相同,小样本大小被认为是限制.

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