第38类型的结构是Streptococcus pneumoniae的囊型多糖体
Xiuru Li1, Velupillai Puvanesarajah1, Francesco Berti2
1GSK, Cambridge, MA, USA.
Carbohydrate research
|May 31, 2024
概括
阐明了Streptococcus pneumoniae型38的囊多糖体结构. 这一发现有助于我们更好地了解这种重要的人类病原体及其血清型.
科学领域:
- 微生物学 微生物学
- 免疫学 免疫学 免疫学
- 生物化学 生物化学
背景情况:
- 肺炎链球菌 (Streptococcus pneumoniae) 是一个主要的全球性病原体,负责许多感染.
- 已经确定了100多种S. pneumoniae血清型,每一种都有一个独特的囊多糖.
- 对于某些血清型,包括38型,囊多糖重复单元的确切结构仍然未确定.
研究的目的:
- 确定Streptococcus pneumoniae型38的囊多糖重复单元的详细化学结构.
- 为全面了解S. pneumoniae血清型多样性和毒性做出贡献.
主要方法:
- 来自S. pneumoniae型38的囊多糖的物理化学分析.
- 使用先进的分析技术 (具体技术在摘要中没有详细说明) 进行详细的结构阐明.
主要成果:
- 38型囊多糖的重复单元被确定为糖.
- 阐明的结构是: →3) -[β-D-Galf(1→2) ]-β-D-GalpA6(L-Ser) -(1→3) -α-D-GlcpNAc-(1→3) -α-D-Sugp-(1→4) -α-D-Galp(2OAc) -(1→.
- 在大约68-87%的重复单元中,多糖在α-Gal残留的C2位置表现出O-乙化.
结论:
- 已经确定了Streptococcus pneumoniae型38囊多糖重复单元的完整结构.
- 这些结构信息对于未来的疫苗开发和理解宿主-病原体相互作用至关重要.
相关概念视频
Oligosaccharide Assembly
2.8K
Protein glycosylation starts in the ER lumen and continues in the Golgi apparatus. Glycosyltransferases catalyze the addition of sugar molecules or glycosylation of proteins. Usually, these enzymes add sugars to the hydroxyl groups of selected serine or threonine residues to form O-linked glycans or the amino groups of asparagine residues to form N-linked glycans. Different positions on the same polypeptide chain can contain differently linked glycans.
Multiple sugar molecules that may or may...
Multiple sugar molecules that may or may...
2.8K
Proteoglycans
3.9K
Glycans, a class of complex heterogeneous molecules, can be covalently attached to proteins to form glycosylated proteins that regulate various physiological and pathological processes. Glycosylated proteins or glycoproteins comprise N-linked and O-linked oligosaccharides. O-glycosylation is the most common type of protein glycosylation. Here, glycans attach to the oxygen atom of the hydroxyl groups of Serine or Threonine residues. O-linked glycosylation occurs later in protein processing,...
3.9K
Protein Glycosylation
6.9K
Glycosylation, the most common post-translational modification for proteins, serves diverse functions. Adding sugars to proteins makes the proteins more resistant to proteolytic digestion. Glycosylated proteins can act as markers and receptors to promote cell-cell adhesion. Additionally, they have many essential quality control functions in the cell, such as correct protein folding and facilitating transport of misfolded proteins to the cytosol, which can be degraded.
Glycosylation occurs in...
Glycosylation occurs in...
6.9K
Cellulose and Pectic Polysaccharides
3.5K
Every plant cell has a cell wall that protects the cell, provides structural support, and gives the cell shape. Cellulose, the main structural component of the plant cell wall, makes up over 30% of plant matter. It is the most abundant organic compound on earth. Cellulose is an unbranched polysaccharide composed of linear chains of glucose molecules linked by β (1→4) glycosidic bonds.
As a cell matures, its cell wall specializes according to its type. For example, the...
As a cell matures, its cell wall specializes according to its type. For example, the...
3.5K
Membrane Carbohydrates
5.4K
The plasma membrane is a dynamic barrier composed of lipids, proteins, and carbohydrates. It is the epicenter of many cellular processes required for cell growth and survival. Carbohydrates have unique structural and chemical properties that help the plasma membrane to carry out its functions effectively.
Membrane carbohydrates do not have any hydrophobic region and are exclusively located on the cell's outer surface. The addition of sugar molecules or glycosylation of proteins happens in...
Membrane carbohydrates do not have any hydrophobic region and are exclusively located on the cell's outer surface. The addition of sugar molecules or glycosylation of proteins happens in...
5.4K
Viral Structure
62.1K
Viruses are extraordinarily diverse in shape and size, but they all have several structural features in common. All viruses have a core that contains a DNA- or RNA-based genome. The core is surrounded by a protective coat of proteins called the capsid. The capsid is composed of subunits called capsomeres. The capsid and genome-containing core are together known as the nucleocapsid.
62.1K


