绿色分析试验用于评估单一玉米种子的生存能力,使用双值策略对酶活性和马隆迪化物含量进行评估

Ting An1, Yaoyao Fan2, Xi Tian2

  • 1Intelligent Equipment Research Center, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China; College of Engineering and Technology, Southwest University, Chongqing 400715, China.

Food chemistry
|June 4, 2024
PubMed
概括

一种新的两阶段方法使用超光谱成像测定了catalase活性和malondialdehyde含量,准确地评估了玉米种子的生存能力. 这种绿色技术实现了92.9%的区分精度,用于快速,非破坏性的种子质量评估.

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