营养不良:从母亲传给孩子
William A Petri1, Jennifer Hendrick1, Rashidul Haque2
1Department of Medicine, University of Virginia, Charlottesville, Virginia.
概括
儿童营养不良是低收入国家的主要问题,与较高的婴儿死亡率有关. 干预措施必须在出生前开始,并持续到最初的1000天,以实现儿童的最佳成长和健康.
科学领域:
- 儿科 儿科 儿科
- 公共卫生 公共卫生
- 发展生物学 发展生物学
背景情况:
- 儿童营养不良是低收入和中等收入国家普遍存在的问题.
- 它被定义为一个孩子的身高或体重低于年龄规范的2个标准偏差以上.
- 营养不良与婴儿死亡率增加和神经认知发育延迟有关.
研究的目的:
- 审查儿童营养不良的纵向队列研究的综合分析.
- 检查这样的假设,即干预必须从出生前开始,并持续到生命的前1000天.
主要方法:
- 综合分析了30多项纵向队列研究的综合分析.
- 检查影响儿童成长和健康的因素,重点关注孕妇的情况和怀孕期间的营养.
主要成果:
- 孕妇的生活条件和怀孕期间的适当营养是儿童成长和健康的主要因素.
- 这些发现支持这样一个假设:生命早期的干预是至关重要的.
结论:
- 应对儿童营养不良的干预措施应在受孕前开始,并延伸到生命的前1000天.
- 解决母亲的健康和营养问题是预防儿童营养不良及其长期后果的关键.
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