在发展橄球联盟球员中,营养知识,身体形象和粮食安全风险
Tegan D Buchanan1, Alice Sharples1,2,3, Liam Gough1
1South Sydney Football Club, Sydney, Australia.
The Journal of sports medicine and physical fitness
|June 12, 2024
概括
男性橄球联盟球员表现出有关饮食障碍风险,粮食不安全和营养不良的知识. 尽管如此,他们相信营养会影响表现,并且通常遵循健康饮食指南.
科学领域:
- 运动营养 运动营养
- 运动心理学 体育心理学
- 公共卫生 公共卫生
背景情况:
- 评估精英运动员的营养知识,粮食安全和饮食障碍风险对于表现和福祉至关重要.
- 发展性男性橄球联赛球员代表了一个独特的人口,具有特定的营养需求和潜在风险.
研究的目的:
- 评估男性发展橄球联赛球员的营养知识.
- 为了确定这一群体中粮食安全风险的普遍性.
- 为了确定这些运动员中饮食障碍的风险.
主要方法:
- 一项横截面的在线调查对来自澳大利亚职业俱乐部的60名男子发展橄球联赛球员进行了调查.
- 该调查包括验证的工具:饮食障碍清单 (EDI-3),营养知识问卷和食品安全评估.
- 数据是使用个人电子设备匿名收集的.
主要成果:
- 平均营养知识得分为65.7±13.1%,年龄和知识之间存在正相关性 (P=0.050).
- 虽然大多数球员都经常吃饭,并坚持训练前/训练后的营养时间表,但26.7%的球员报告说,他们的粮食安全程度有限到非常低.
- 很大一部分球员表现出饮食障碍的风险因素,以及营养知识的显著差距.
结论:
- 男性发展橄球联赛球员面临着与饮食障碍和粮食不安全有关的重大风险,加上低于最佳的营养知识.
- 尽管发现了风险,但球员们承认营养对健康和表现的作用,并且在很大程度上遵循推的饮食做法.
- 专注于营养教育,粮食安全支持和饮食障碍预防的干预策略对于这一群体是有必要的.
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