在患有结肠直肠癌的患者中,运动,饮食习惯和排便功能障碍:初步定量研究
Hiromi Nakagawa1, Hiroyuki Sasai2, Yoshimi Kato3
1Graduate School of Medicine, Gifu University, Gifu 501-1194, Japan.
结肠直肠癌患者在手术后经常经历排便功能障碍. 改善食纤维摄入量可能有助于减少频繁便,这是这些患者常见的症状.
科学领域:
- 胃肠病学 胃肠病学
- 在瘤学瘤学.
- 营养科学 营养科学
背景情况:
- 大肠直肠癌 (CRC) 幸存者在手术后经常经历排便功能障碍.
- 了解影响术后肠道问题的因素对于患者的生活质量至关重要.
研究的目的:
- 调查运动和饮食习惯与CRC患者便功能障碍之间的关系.
- 为了确定与肠道功能障碍相关的特定饮食成分或习惯.
主要方法:
- 对61名经过手术的成年CRC患者进行了问卷调查.
- 评估了排便功能障碍,包括便失禁和疏散困难等症状.
- 使用多变量分析来确定习惯和功能障碍之间的关联.
主要成果:
- 所有患者都报告了术后排便功能障碍.
- 运动习惯和排便功能障碍之间没有发现显著的关联.
- 每周至少4次的食纤维摄入量与频繁的便有显著的关联 (aOR,5.11).
结论:
- 饮食习惯,特别是纤维摄入量,在控制CRC患者的排便功能障碍方面发挥着作用.
- 需要专注于饮食改进的干预措施来缓解这一群体的肠道问题.
- 在这个群体中,运动习惯与排便功能障碍没有直接关联.
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