对植物性饮食模式的知识,态度和看法:对妇产科医生进行的一项调查
Matthew J Landry1, Catherine P Ward2, Linda M Koh2
1Department of Population Health and Disease Prevention, Program in Public Health, University of California, Irvine, Irvine, CA, United States.
Frontiers in nutrition
|June 19, 2024
概括
大多数妇产科医生 (OB / GYNs) 认识到植物性饮食对孕妇的好处. 然而,营养培训不足可能会阻碍他们对植物性饮食模式 (PBDP) 的建议.
科学领域:
- 产科和妇科 产科和妇科
- 营养科学 营养科学
- 公共卫生 公共卫生
背景情况:
- 妇产科医生对产周护理至关重要.
- 有限的研究存在于OB/GYN的知识,态度和对植物性饮食模式 (PBDP) 的看法.
- 了解这些因素对于评估它们对患者推的影响至关重要.
研究的目的:
- 检查OB/GYNs关于PBDP的知识,态度和看法.
- 调查这些因素如何影响给孕妇患者的建议.
- 确定在产周护理中推PBDP的潜在障碍.
主要方法:
- 一项在线横截面调查分发给美国的5000名产科医生/妇科医生.
- 该调查评估了人口统计,营养习惯,以及对PBDP的知识,态度和看法.
- 数据是通过链接到在线问卷的QR码收集的.
主要成果:
- 观察到约2% (96名 OB/GYNs) 的低响应率.
- 大多数妇产科医生 (92%) 认为营养教育是他们职责的一部分,但72%的人觉得受过不够的培训.
- 大多数 (86%) 的人认为PBDP是安全和健康的,81%的人认为PBDP在怀孕和哺乳期间满足营养需求.
结论:
- 妇产科医生通常了解PBDP的好处,但可能对营养充足性有误解.
- 营养培训不足可能会阻碍OB/GYN向患者推PBDP.
- 提高OB/GYN关于PBDP的教育对于有效的围产营养患者咨询至关重要.
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