母亲的粮食不安全增加了低出生体重婴儿的风险:系统审查和元分析
Ariane Ribeiro de Freitas Rocha1, Núbia de Souza de Morais1, Francilene Maria Azevedo1
1Department of Nutrition and Health, Federal University of Viçosa, Viçosa, Brazil.
Acta paediatrica (Oslo, Norway : 1992)
|June 19, 2024
概括
母亲的粮食不安全性显著增加了婴儿低出生体重 (LBW) 的风险. 这一系统性审查强调,迫切需要制定确保孕妇安全的政策.
科学领域:
- 公共卫生 公共卫生
- 母婴健康 母婴健康
- 营养流行病学 营养流行病学
背景情况:
- 孕产妇的粮食不安全是一个日益关注的问题,影响婴儿健康结果.
- 低出生体重 (LBW) 是新生儿健康和未来发展的关键指标.
研究的目的:
- 系统地审查和元分析有关母亲粮食不安全和低出生体重 (LBW) 风险之间的联系的证据.
- 量化与孕产妇粮食不安全相关的LBW风险.
主要方法:
- 按照PRISMA指南进行了系统审查和元分析.
- 在Scopus,PubMed,Cochrane图书馆,LILACS和谷歌学者 (2022年10月至2023年9月) 中进行了搜索.
- 在包含的研究中进行了质量和偏差风险评估.
主要成果:
- 十二项研究符合最初631个记录中的纳入标准.
- 经历粮食不安全的母亲与粮食安全的母亲相比,分娩LBW婴儿的风险高3.09倍.
- 这些发现表明,母亲的粮食不安全和LBW之间存在显著的关联.
结论:
- 产前护理和监测孕妇的营养状况至关重要.
- 公共政策必须优先考虑粮食安全,以改善母亲和婴儿的营养结果.
- 解决粮食不安全问题对于预防LBW和促进更健康的怀孕至关重要.
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