在居民饮食中的微塑料的可视化分析和中国的区域调查

Yizhi Shi1, Hongjian Miao2, Shuang Zhou2

  • 1College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China; Sanya Institute of China Agricultural University, Hainan 572025, China; China National Center for Food Safety Risk Assessment, Beijing 100021, China.

概括

微塑料在肉类和海鲜等复杂食品中普遍存在. 红外光谱成像方法提供了一种新的,非破坏性的方法来检测这些微小的塑料颗粒,这对于人类健康风险评估至关重要.

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