蛋白激酶C的酸化削弱了HMGB1蛋白的DNA结合亲和力和折叠稳定性
Xi Wang1, Luis Marcelo F Holthauzen1, Jonathan M Paz-Villatoro1
1Department of Biochemistry and Molecular Biology, Sealy Center for Structural Biology and Molecular Biophysics, University of Texas Medical Branch, Galveston, Texas 77555-1068, United States.
Biochemistry
|June 25, 2024
概括
高流动性组盒1 (HMGB1) 蛋白质的蛋白质激酶C (PKC) 酸化,特别是在A盒域,降低了其DNA结合亲和力和折叠稳定性. 这项研究确定了影响HMGB1功能的关键酸化部位.
科学领域:
- 生物化学 生化学
- 分子生物学分子生物学
- 结构生物学 结构生物学
背景情况:
- 高流动性组盒1 (HMGB1) 是一种核蛋白,作为DNA护卫.
- HMGB1可以从细胞核转移到其他细胞区或细胞外.
- 通过蛋白激酶C (PKC) 的酸化是已知的HMGB1转位的触发因素,但修饰部位尚不清楚.
研究的目的:
- 用光谱方法研究PKC对HMGB1的酸化.
- 为了确定HMGB1.1.上的特定酸化点.
- 阐明酸化对HMGB1分子性质和DNA结合的影响.
主要方法:
- 核磁共振 (NMR) 谱学用于识别酸化位点.
- 基于光的结合试验来测量DNA结合亲和力.
- 对HMGB1-DNA复合体的晶体结构进行分析.
主要成果:
- PKC 特别酸化 HMGB1 的 A 盒域,特别是在 S46 和 S53.
- 酸化显著降低了HMGB1因静电排斥而对DNA的结合亲和力.
- 酸化破坏了HMGB1A盒域的折叠的稳定性.
结论:
- 在A盒域中PKC介导的HMGB1酸化削弱了其DNA结合亲和力.
- 酸化还损害了HMGB1A盒域的折叠稳定性.
- 这些分子变化可能会影响HMGB1的细胞定位和功能.
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