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患者特征对手术部位感染中的微生物组成的影响:来自国家监测研究的见解

Sarah Peisl1, Hugo Guillen-Ramirez1, Daniel Sánchez-Taltavull1

  • 1Department of Visceral Surgery and Medicine, Bern University Hospital, University of Bern, Bern, Switzerland.

The British journal of surgery
|June 26, 2024
PubMed
概括

患者的年龄,体重指数 (BMI) 和手术持续时间显著影响导致手术部位感染 (SSI) 的细菌类型. 这些因素预测了微生物组成的变化,影响了感染的发展.

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