长期食用草本红豆对心血管功能的影响心血管风险的成年人心血管功能

Maria Diana Hartnick1,2, Jeanine L Marnewick2, Penelope Engel-Hills2,3

  • 1Department of Medical Imaging and Therapeutic Sciences, Faculty of Health and Wellness Sciences, Cape Peninsula University of Technology, Cape Town, South Africa.

PubMed
概括

红豆的消费,特别是发酵的红豆,通过减少左心房的大小和左心室质量,显示出改善心血管功能的潜力. 心声图证实了其在评估心脏功能的有效性,以预防心血管疾病 (CVD).

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