从厨房到药柜:功能性草药和香料的例子
Kathleen Gura1,2, Debora Duro3,4, Nikhil Pai5,6
1Department of Pharmacy/Division of Gastroenterology, Hepatology, and Nutrition Boston Children's Hospital, Boston, Massachusetts, USA.
Journal of pediatric gastroenterology and nutrition
|July 9, 2024
概括
草药和香料被认为是功能性食品,为疾病预防和管理提供治疗效益. 本综述总结了它们的药用,重点关注儿科胃肠道疾病,并突出了知识差距.
科学领域:
- 综合医学是一个整体的医学.
- 药理学 药理学是指药理学的学科.
- 营养科学 营养科学
背景情况:
- "食物作为药物"的概念是许多文化中长期存在的做法,强调饮食在健康中的作用.
- 功能性食品,包括草药和香料,由于其生物活性成分具有治疗性质.
- 传统的西方医学往往与食物干预的治疗用途形成鲜明对比.
研究的目的:
- 提供关于选择草药和香料的治疗用途的临床指导.
- 总结药用草药和香料的常见指示,剂量和警告.
- 解决关于它们在儿科患者中的使用的知识差距.
主要方法:
- 对经常用于治疗目的的草药和香料进行审查.
- 确定常见的适用情况和剂量.
- 评估用于儿科胃肠道疾病的证据.
主要成果:
- 草药和香料含有可以调节生化过程的成分.
- 有证据支持使用某些草药和香料治疗儿科胃肠道问题.
- 对于有效的儿科应用,存在知识上的差距.
结论:
- 草药和香料可以作为有价值的治疗剂.
- 需要进一步的研究来优化它们在儿科患者群体中的使用.
- 在应用这些建议时,临床判断至关重要.
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