在类水平上解决伴侣辅助蛋白在核糖体上的折叠
Thomas E Wales1, Aleksandra Pajak2, Alžběta Roeselová2
1Department of Chemistry & Chemical Biology, Northeastern University, Boston, MA, USA.
Nature structural & molecular biology
|July 10, 2024
概括
新合成的蛋白质与分子伴侣一起在核糖体上折叠,揭示了一个独特的共翻译折叠路径. 这个过程涉及结构化的中间体和与核糖体结合的新生链,由触发因子指导.
科学领域:
- 分子生物学分子生物学
- 生物化学 生物化学
- 蛋白质折叠 蛋白质的折叠
背景情况:
- 在体内蛋白质折叠是在核糖体上的合成过程中启动的.
- 分子陪伴者在折叠过程中协助新生的多.
- 蛋白质生物生成对新生蛋白质成熟的影响尚未完全理解.
研究的目的:
- 在分辨率下定义大肠杆菌二水叶酸还原酶的辅助翻译伴侣的折叠路径.
- 为了阐明核糖体协会和分子陪伴者如何影响合成期间的蛋白质折叠.
主要方法:
- 使用了-交换质谱法 (HDX-MS).
- 这项研究的重点是大肠杆菌二叶酸减少酶 (例如,DHFR).
- 绘制出新生链和核糖体蛋白质之间的相互作用.
主要成果:
- 鉴定出了一种新的共翻译折叠路径,与从变质剂重新折叠不同.
- 由于核糖体协会,结构化中间体被填充,限制了破坏稳定的序列.
- 触发因子与部分折叠的状态结合,而不会改变它们的结构.
结论:
- 细胞因子,包括核糖体和触发因子,在合成过程中积极塑造蛋白质折叠.
- 新生蛋白质可以在退出核糖体退出道后立即完成折叠.
- 这项研究揭示了管理对原生蛋白质状态的构造性搜索的新机制.
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