美国成年人进行透析的知识和的饮食摄入量
Sydney T Schneider1, Alexander Klug2, Jeanette M Andrade3
1UCF College of Medicine, University of Central Florida, Orlando, FL 32827, USA.
Nutrients
|July 13, 2024
概括
透析的成年人对的知识很低,饮食摄入量很高. 尽管有建议,但知识与摄入量没有相关性,这凸显了对透析患者进行有针对性的营养教育的需要.
科学领域:
- 腎臟病學 (nephrology) 是一種醫學.
- 营养科学 营养科学
- 公共卫生 公共卫生
背景情况:
- 透析患者的血清水平异常会增加死亡和发病风险.
- 目前的管理包括饮食监测和酸盐结合剂.
- 有限的研究存在于透析患者的知识和饮食摄入量.
研究的目的:
- 为了研究知识和在接受透析的成年人中饮食摄入量之间的关联.
- 确定影响该人口知识的因素.
主要方法:
- 一项采用Qualtrics在线调查对107名成年透析参与者进行的横截面研究.
- 该调查包括30天的食物频率问卷,知识问卷和人口问题.
- 使用描述性统计,t测试和斯皮尔曼相关性 (p < 0.05) 分析的数据.
主要成果:
- 平均知识得分为55.8%;腹腔透析患者的得分低于血液透析患者 (p < 0.05).
- 平均每日饮食摄入量为605±297毫克;腹腔透析患者摄入的更多 (p < 0.05).
- 知识分数和饮食摄入量之间没有发现显著的关联.
结论:
- 透析患者表现出低于最佳的知识和高饮食摄入量.
- 知识与饮食摄入量没有直接关联,这表明目前的理解或应用存在差距.
- 在讨论,了解血清度和知识分数之间观察到积极的相关性,这表明了教育重点领域.
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