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Updated: Jun 21, 2025

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使用非破坏性超声波技术作为不同品种葡萄酒的表征工具

José Ángel Corbacho1, David Morcuende2, Montaña Rufo3

  • 1Department of Applied Physics, IPROCAR Research Institute, Centro Universitario de Mérida, Universidad de Extremadura, Avda. Santa Teresa de Jornet, 38, 06800 Mérida, Spain.

Sensors (Basel, Switzerland)
|July 13, 2024
PubMed
概括

非破坏性超声波评估可以声学地描述葡萄酒品种. 超声波速度和衰减有效地区分红酒和白酒,并分类葡萄品种,如卡伯内索维尼翁和格雷纳什.

关键词:
金融金融公司 (FFT)超声波减弱的超声波减弱方式超声波脉冲速度 超声波脉冲速度超声波传感器 超声波传感器超声波的参数 超声波的参数葡萄酒 葡萄酒 葡萄酒 葡萄酒

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