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亚洲的饮食模式和心血管疾病:系统性审查和元分析

Gladys Huiyun Lim1, Nithya Neelakantan2, Yu Qi Lee1

  • 1Saw Swee Hock School of Public Health, National University of Singapore and National University Health System, Singapore.

Advances in nutrition (Bethesda, Md.)
|July 15, 2024
PubMed
概括

坚持高质量的饮食模式,特别是那些由非亚洲指数定义的饮食模式,与亚洲人群中心血管疾病 (CVD) 风险的降低有关. 目前的亚洲饮食质量标准需要更新,以更好地反映心血管疾病的影响.

关键词:
亚洲 亚洲 亚洲 亚洲 亚洲心血管疾病心血管疾病饮食 饮食 饮食 饮食饮食质量 饮食质量饮食模式的饮食模式这是一个元分析.

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