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饮食总抗氧化能力与膝关节骨关节炎之间的关联:伊朗人口中的病例控制研究

Farshad Amirkhizi1, Soudabeh Hamedi-Shahraki2, Mehran Rahimlou3,4

  • 1Department of Nutrition, Faculty of Public Health, Zabol University of Medical Sciences, Zabol, Iran.

BMC musculoskeletal disorders
|July 15, 2024
PubMed
概括

更高的饮食总抗氧化能力 (DTAC) 与明显降低患膝关节关节炎 (KOA) 的几率有关. 这一发现表明抗氧化剂在预防KOA方面可能起着保护作用.

关键词:
抗氧化剂 抗氧化剂是一种抗氧化剂.案件控制 - 案件控制.饮食的总抗氧化能力.膝关节骨关节炎是一种关节炎.

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