商业交易的鱼类投资组合掩盖了家庭在野生食物系统中利用生物多样性的情况
Kathryn J Fiorella1, Elizabeth R Bageant1, Shakuntala H Thilsted2
1Department of Public and Ecosystem Health, Cornell University, Ithaca, NY 14850.
概括
全球生物多样性下降威胁到野生食物系统. 这项研究表明,家庭消费的野生物种远远超过销售的数量,突出了对生物多样性丧失的脆弱性,特别是对较贫穷的社区.
科学领域:
- 生态与保护生物学 生态与保护生物学
- 粮食安全和营养
- 渔业 科学 渔业 科学
背景情况:
- 全球生物多样性下降影响野生粮食系统,包括渔业,影响粮食和营养安全.
- 了解家庭对生态系统生物多样性的利用对于减轻这些影响至关重要.
研究的目的:
- 量化生物多样性从生态系统到家庭收获,消费和销售的流动.
- 检查生态特征和家庭特征如何影响这些生物多样性利用途径.
主要方法:
- 使用了柬埔寨Tonlé Sap大米田渔业3年来独特的综合数据集.
- 来自40个地点的综合生态数据 (季度) 与家庭调查 (n=414,每两个月).
主要成果:
- 生态系统生物多样性与家庭捕捞,消费和销售的生物多样性正相关.
- 家庭消费了43%的生态系统物种,而只有9%的生态系统物种在商业上销售.
- 消费的生物多样性反映了捕捞量,而商业交易的物种更大,营养不佳,更常见.
结论:
- 家庭对野生生物多样性的消费远远超过了商业贸易,这对粮食安全有影响.
- 生态系统和消费生物多样性之间的联系在各种家庭和市场因素中保持一致.
- 较贫穷的家庭消费更多的物种,这表明野生粮食系统不成比例地有利于弱势群体.
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