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Updated: Jun 20, 2025

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模拟使用预防性过敏原标签的门:对患病率和风险的影响

Kamila Lizée1, Silvia Dominguez1, Jérémie Théolier1

  • 1Food Risk Analysis and Regulatory Excellence Platform (PARERA), Institute of Nutrition and Functional Foods and Department of Food Science, Université Laval, Quebec, Quebec, G1V 0A6, Canada.

Heliyon
|July 22, 2024
PubMed
概括

实施对食品的预防性过敏原标签 (PAL) 的过敏原值准则可以显著减少食物过敏 (FA) 反应. 对PAL的门驱动方法可能为FA患者提供更好的风险沟通和安全.

关键词:
过敏原的门值.预防性过敏原标签的注意事项风险评估 风险评估 风险评估

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