改善动物健康以减少畜牧业排放:量化一个开放的目标
Ilias Kyriazakis1, Claudia Arndt2, Aurelie Aubry3
1Institute for Global Food Security, Queen's University, Belfast, UK.
Proceedings. Biological sciences
|July 24, 2024
概括
改善牲畜健康可以立即减少温室气体 (GHG) 排放,并促进粮食生产. 这种方法为缓解气候变化和加强动物福利提供了可持续的解决方案,避免对粮食安全产生负面影响.
科学领域:
- 农业科学 农业科学
- 环境科学 环境科学
- 气候科学 气候科学
背景情况:
- 畜牧业生产是温室气体 (GHG) 排放的重要来源,有助于全球变暖.
- 为了减轻排放,减少牲畜数量对粮食安全,农村经济和气候适应构成风险.
- 当前的缓解策略往往忽视了改善动物健康的潜力.
研究的目的:
- 提出和制定一个框架来量化动物健康和温室气体排放之间的关系.
- 突出改善动物健康的潜力,以立即减轻牲畜中的温室气体.
- 倡导优先考虑动物健康干预作为一个具有成本效益的气候变化解决方案.
主要方法:
- 开发一个新的框架来进行可靠的量化.
- 对排放估计的相关数据源的识别.
- 设计用于估计动物疾病和卫生干预措施产生的排放的方法.
主要成果:
- 已经确定了一个框架和数据源,用于量化动物健康对温室气体排放的影响.
- 改善动物健康为立即和显著的温室气体减排提供了一条途径.
- 拟议的方法量化了健康干预措施的可实现益处.
结论:
- 改善动物健康是减少畜牧业温室气体排放的可行且未得到充分利用的战略.
- 量化这些好处对于优先考虑和考虑气候行动至关重要.
- 这种方法提供了一个双赢的场景,促进可持续的粮食生产,动物福利和减缓气候变化.
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