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探索社会共享价值:餐厅直播中对客户态度和行为的影响
Zihan Yang1, Vincenzo Liu1, Chan Lyu1
1School of Business, Macau University of Science and Technology, Macau, China.
Behavioral sciences (Basel, Switzerland)
|July 27, 2024
概括
餐厅直播中的社交共享价值 (SSV) 提高了客户的信任,满意度和购买意图. 培养SSV增强了品牌亲密性,并推动了积极的口碑 (WOM),这对餐厅营销成功至关重要.
科学领域:
- 数字营销 数字营销 数字营销
- 消费者行为 消费者行为
- 餐饮行业 餐饮行业 餐饮行业
背景情况:
- 现场直播已经从娱乐演变为中国餐饮行业的关键营销工具.
- 了解社交共享价值 (SSV) 对餐厅直播中的客户参与的影响至关重要.
研究的目的:
- 在餐厅直播中调查SSV对客户态度和行为意图的影响.
- 应用刺激-有机体-行为-后果 (SOBC) 模型来分析这些关系.
- 在数字餐厅消费者环境中扩展社会交换理论.
主要方法:
- 数据来自中国1139名直播观众的数据.
- 部分最小平方-路径建模 (PLS-PM) 用于数据分析.
- 对刺激-有机体-行为-后果 (SOBC) 模型组件的检查.
主要成果:
- SSV显著提高了观众的信任,满意度,口碑 (WOM) 和行为意图.
- 信任对满意度有积极的影响,这反过来又提高了WOM和购买意图.
- 发现SSV的一个组成部分品牌亲密性具有很大的影响力;行为意图显著推动WOM.
结论:
- 培养SSV对于建立餐饮行业的客户信任和满意度至关重要.
- 有效的直播参与增强了品牌亲密性,培养了忠诚度和倡导力.
- 现场直播是保持现代餐饮行业竞争力的不可或缺策略.
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