与大自然的互动,与大自然的关系和饮食选择之间的联系:试点混合方法研究
Dahlia Stott1, Chetan Sharma1,2, Jonathan M Deutsch1
1Department of Health Sciences, College of Nursing and Health Professions, Drexel University, Philadelphia, PA 19104, USA.
概括
与大自然联系可能会改善饮食. 这项研究探讨了自然关系 (NR) 和自然相互作用如何影响健康饮食,建议基于自然的方法来做出更好的饮食选择.
科学领域:
- 环境心理学 环境心理学
- 营养科学 营养科学
- 公共卫生 公共卫生
背景情况:
- 自然相关性 (NR) 和自然相互作用与改善健康和身体活动有关.
- 有限的研究存在于NR和自然相互作用对饮食行为的影响.
- 了解这些联系可以为公共卫生战略提供信息.
研究的目的:
- 探索自然相互作用,NR和饮食选择之间的关系.
- 研究自然体验如何影响健康饮食模式.
- 评估基于自然的干预措施对改善饮食的潜力.
主要方法:
- 试点融合混合方法研究与25名参与者.
- 量化措施包括自然相互作用,NR得分,体力活动和健康饮食指数-2020.
- 来自13个深度访谈的定性数据探索了影响因素.
主要成果:
- 在自然相互作用,NR和饮食选择之间发现了联系.
- 自然相关性似乎是通过自然相互作用促进可持续的饮食行为的关键.
- 研究结果表明,NR调解了自然暴露和更健康的饮食之间的联系.
结论:
- 基于自然的体验可能会促进更健康,更可持续的饮食行为.
- NR是自然相互作用如何影响食物选择的关键因素.
- 进一步的研究可以探索利用基于自然的公共卫生干预措施.
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