吃十字花蔬菜可以降低胰腺癌的风险:一篇更新的系统性审查与元分析

Genyuan Zhang1,2, Yunjia Li2, Yan Sun3

  • 1Department of Gastroenterology, Shengjing Hospital of China Medical University, Shenyang, Liaoning Province, 110022, China.

PubMed
概括

消费十字花类蔬菜可能会降低胰腺癌的风险. 这项对16项研究的元分析发现了显著的反向关联,支持将它们纳入饮食预防策略.

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