香料和草药在军人中增加了蔬菜的口味
Christopher R D'Adamo1,2, Melissa R Troncoso3, Gabriela Piedrahita2
1Department of Family and Community Medicine, University of Maryland School of Medicine, Baltimore, MD 21201, USA.
Military medicine
|July 30, 2024
概括
将香料和草药添加到蔬菜中可以提高它们对军事人员的吸引力. 这项研究发现,草药和香料有助于克服外观,准备和味道等障碍,可能增加蔬菜消费.
科学领域:
- 军事营养 军事营养
- 食品科学 食品科学 食品科学
- 感官分析是一种感官分析.
背景情况:
- 不健康的饮食行为会对美国武装部队的健康和绩效产生负面影响.
- 在现役军人群体中,蔬菜摄入量低于推水平.
- 香料和草药可以克服蔬菜消费的障碍.
研究的目的:
- 在现役军人中确定可修改的蔬菜摄入障碍.
- 评估是否添加香料和草药可以克服这些障碍.
主要方法:
- 单体感官测试比较了典型的蔬菜制品 (黄油,盐) 与草药/香料增强制品.
- 菜单项目调查 (9点享乐量级) 评估了感官吸引力.
- 调查问卷确定了障碍;定性分析探讨了改进.
主要成果:
- 70名现役军人参加了活动.
- 最重要的障碍:外观 (42.9%),准备风格 (41.3%),口味 (39.7%).
- 有香料/草药的蔬菜在吸引力,风味和香味方面表现出更高的偏好 (P < .03).
结论:
- 香料和草药可以克服在军事餐厅摄入蔬菜的感觉障碍.
- 需要进一步研究在典型的餐饮条件下,在全餐中摄入蔬菜的摄入量.
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