肠道气体作为微生物发酵和宿主健康的非侵入性测量方法

Gillian N F Larik1, Emanuel E Canfora1, Evert M van Schothorst2

  • 1Department of Human Biology, Institute of Nutrition and Translational Research in Metabolism (NUTRIM), Maastricht University Medical Center+, Maastricht, the Netherlands.

Cell host & microbe
|August 15, 2024
PubMed
概括

改进的技术可以实现肠道气体的非侵入性实时测量. 微生物发酵的这种指标可以导致个性化干预,以改善代谢健康.