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Updated: Jun 16, 2025

Species Determination and Quantitation in Mixtures Using MRM Mass Spectrometry of Peptides Applied to Meat Authentication
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Species Determination and Quantitation in Mixtures Using MRM Mass Spectrometry of Peptides Applied to Meat Authentication

Published on: September 20, 2016

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在商业鱼类产品中使用质谱和光谱图书馆匹配方法进行鱼类物种认证

Madhushri S Varunjikar1, Javier Pineda-Pampliega1, Ikram Belghit1

  • 1Institute of Marine Research, P.O. Box 1870 Nordnes, 5817 Bergen, Norway.

Food research international (Ottawa, Ont.)
|August 15, 2024
PubMed
概括

海鲜欺诈是一个全球性问题. 一种光谱图书馆匹配方法可以准确地识别各种产品中的鱼类,即使是加工的产品,有助于食品认证.

关键词:
验证身份验证 验证身份验证蛋白质组学是指蛋白质组学.海鲜 海鲜 海鲜 海鲜 海鲜频谱图书馆可以使用.一起使用的质谱.

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