一项关于社区中老年人的合理饮食轨迹及其与人体质量指数相关性的研究
Mengya Liu1, Yuqing Chang1, Wenjing Guo1
1Bengbu Medical University School of Nursing Bengbu, Bengbu, China.
Frontiers in nutrition
|August 16, 2024
概括
改善老年人的饮食习惯可以帮助管理体重指数 (BMI),减少肥胖. 然而,这些干预措施可能无法帮助体重不足的人达到正常的BMI.
科学领域:
- 老年学是指老年学的学科.
- 营养科学 营养科学
- 公共卫生 公共卫生
背景情况:
- 饮食模式显著影响老年人群的健康结果.
- 了解饮食轨迹对于制定有针对性的健康干预措施至关重要.
研究的目的:
- 在社区居住的老年人中确定不同的饮食轨迹.
- 检查这些饮食轨迹与身体质量指数 (BMI) 之间的关联.
主要方法:
- 利用了来自中国长度健康长寿调查 (CLHLS) (2011-2018) 的数据.
- 采用潜变生长混合模型 (LGMM) 来分析饮食轨迹.
- 应用多变量逻辑回归来评估与BMI的相关性.
主要成果:
- 确定了四种饮食轨迹:持续合理 (37.81%),下降 (28.84%),持续不合理 (20.16%),以及改善 (13.19%).
- 诸如男性性别,农村居住和没有配偶等因素与不合理的饮食有关.
- 合理的饮食轨迹和饮食改善与从肥胖转向正常的BMI有关.
结论:
- 饮食行为与老年人BMI有显著的相关性.
- 改善饮食习惯可以帮助使高BMI正常化,但BMI不低.
- 需要有针对性的干预措施来解决异质的饮食行为,并改善老年人的营养状况.
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