评估非洲农业食品供应链的区块链和物联网技术:可行性分析
Andrews Tang1, Eric Tutu Tchao1,2,3,4, Andrew Selasi Agbemenu1,2,3
1Distributed IoT Platforms, Privacy and Edge-Intelligence Research (DIPPER) Lab, Kwame Nkrumah University of Science and Technology, Ghana.
Heliyon
|August 22, 2024
概括
区块链和物联网 (IoT) 可以改善非洲的食品供应链. 为了有效实施这些可追溯技术,必须解决成本和监管等挑战.
科学领域:
- 农业科学 农业科学
- 信息技术 信息技术 信息技术
- 供应链管理 供应链管理
背景情况:
- 全球食品供应链面临着可追溯性,欺诈和污染方面的挑战.
- 非洲农业部门需要创新的解决方案来提高食品安全和效率.
- 区块链和物联网 (IoT) 等新兴技术为转型提供了潜力.
研究的目的:
- 审查区块链和物联网在非洲农业食品供应链中的应用和有效性.
- 分析这些技术在农业食品领域的技术,经济,法律和运营方面的问题.
- 确定在非洲实施区块链和物联网的挑战和机会.
主要方法:
- 关于区块链,物联网和食品供应链的相关研究的综合文献审查.
- 对现有研究进行分析,重点关注非洲背景和视角.
- 技术,经济,法律和运营因素的剖析.
主要成果:
- 区块链和物联网显示出在改善非洲供应链中食品可追溯性,安全性和透明度方面的巨大潜力.
- 关键的挑战包括可扩展性,成本效益,以及需要强大的监管框架.
- 技术适应非洲多样化的社会经济和基础设施现实至关重要.
结论:
- 区块链和物联网的上下文敏感实施对于在非洲农业食品系统中成功采用至关重要.
- 解决已识别的障碍是必要的,以充分利用这些技术,实现安全和可持续的食品系统.
- 为未来的实施工作,建议进行进一步的研究和战略规划.
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