相关实验视频

Updated: Jun 15, 2025

Quantifying Plant Soluble Protein and Digestible Carbohydrate Content, Using Corn Zea mays As an Exemplar
07:19

Quantifying Plant Soluble Protein and Digestible Carbohydrate Content, Using Corn Zea mays As an Exemplar

Published on: August 6, 2018

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解锁甜玉米中维生素E含量的遗传基础:通过全基因组关联研究扩大育种目标

Kun Li1, Yongtao Yu1, Nan Zhang1

  • 1Crop Research Institute, Guangdong Academy of Agricultural Sciences; Guangdong Key Laboratory of Crop Genetic Improvement, Guangzhou, China.

Plant science : an international journal of experimental plant biology
|August 22, 2024
PubMed
概括

研究人员使用全基因组关联研究在甜玉米中确定了控制维生素E (托可克罗曼醇) 的关键基因. 这一发现为提高作物中维生素E含量铺平了道路.

关键词:
克里斯普尔-Cas9是什么意思在GWAS中,GWAS就是GWAS.甜玉米是一种甜玉米.托科菲醇是一种多科菲醇.托克二烯醇是一种多二烯.

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A Simple Method for Isolation of Soybean Protoplasts and Application to Transient Gene Expression Analyses09:22

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