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Updated: Jun 15, 2025

A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products
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A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products

Published on: October 4, 2019

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中挥发性烯生物合成的复杂性:对β-烯生产的特殊见解

Hongjie Li1, Yueqing Li1, Huijun Yan2

  • 1Key Laboratory of Molecular Epigenetics of MOE, Northeast Normal University, Changchun 130024, China.

Plant physiology
|August 26, 2024
PubMed
概括

研究人员阐明了香气生物合成,确定了挥发性烯形成中的关键酶. 这项研究揭示了醇到β- citronellol通路,对于香气至关重要.

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Biosynthesis of a Flavonol from a Flavanone by Establishing a One-pot Bienzymatic Cascade09:50

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The Calvin Benson Cycle

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In general, the term ‘aromatic’ indicates a pleasant smell or fragrance from fresh flowers, freshly prepared coffee, etc. In the early history of organic chemistry, many benzene derivatives were isolated from the pleasant odor oils of the plants. For example, vanillin was isolated from the oil of vanilla, methyl salicylate from the oil of wintergreen, and cinnamaldehyde from the oil of cinnamon. They all had a pleasant odor; hence the name aromatic was given.
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Most plants use the C3 pathway for carbon fixation. However, some plants, such as sugar cane, corn, and cacti that grow in hot conditions, use alternative pathways to fix carbon and conserve energy loss due to photorespiration. Photorespiration is the process that occurs when the oxygen concentration is high. Under such conditions, the rubisco enzyme in the Calvin cycle binds O2 instead of CO2, which halts photosynthesis and consumes energy.
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