在日本成年人中使用稳定同位素技术测量与水消耗相关的因素:一个横截面研究
Daiki Watanabe1,2, Rie Tomiga-Takae3,4, Jun Yasukata5
1Faculty of Sport Sciences, Waseda University, Tokorozawa-city, Saitama, Japan.
European journal of clinical nutrition
|August 27, 2024
概括
老年人的水循环和预制水需求受生活方式,环境和生理因素的影响. 了解这些要素是定义个体水化要求的关键.
科学领域:
- 老年学和营养科学研究
- 人体生理学 人体生理学
- 补水研究 补水研究
背景情况:
- 成年人饮用水的饮食指南已经确立,但对老年人的要求尚未明确.
- 在老年人中影响水循环 (WT) 和预制水 (PW) 的因素尚不清楚.
研究的目的:
- 调查与日本老年人水循环 (WT) 和预制水 (PW) 相关的因素.
- 为了更好地了解这个人口中的个人水需求.
主要方法:
- 针对57名年龄在54-85岁之间的日本成年人的横截面研究.
- 使用双标记水 (DLW) 方法来测量WT和PW.
- 评估饮食摄入量,身体活动,尿路标志物和环境条件.
主要成果:
- 中位数WT为2842毫升/天,中位数PW为2227毫升/天.
- 根据性别,体重,身体活动,饮食中的水摄入量,尿路标志物和环境温度,WT和PW的预测适度.
- 与DLW相比,饮食记录低估了预制水摄入量.
结论:
- 老年人的水循环和预制水摄入量与生活方式,环境和生理因素有关.
- 尿路标志物和功能与个人的水需求有关.
- 研究结果提供了对老年人个性化水分需求的见解.
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