用球细菌 (Bacillus subtilis) 进行种子原料化:减少收获前玉米中富莫尼辛污染的智能策略
Muhtarima Jannat1, Shah Tasdika Auyon2, Abu Sina Md Tushar1
1Plant Bacteriology & Biotechnology Laboratory, Department of Plant Pathology, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh.
Toxins
|August 28, 2024
概括
本地Bacillus subtilis菌株有效控制了孟加拉国玉米中的富蒙尼辛污染. 用BDISO76MR菌株对种子进行处理,显著降低了富蒙尼辛水平,确保了更安全的食品和料.
科学领域:
- 农业科学 农业科学
- 微生物学 微生物学
- 食品安全 食品安全
背景情况:
- 孟加拉国的玉米严重受到富蒙尼辛的污染,这是一种由Fusarium物种产生的致癌物.
- Fusarium proliferatum 是一个关键的真菌,负责玉米中富蒙尼辛的污染.
- 细菌菌株提供了生物控制的潜力,因为它们对Fusarium的对抗性质.
研究的目的:
- 评价本地Bacillus菌株在减少孟加拉国玉米中富蒙尼辛污染的有效性.
- 为了在体外和植物条件下确定最有效的Bacillus菌株以减轻富蒙尼辛的作用.
主要方法:
- 查本地Bacillus菌株对Fusarium proliferatum的对抗活性.
- 在实验室评估使用Bacillus subtilis BDISO76MR.在脱落的玉米中减少fumonisin.
- 在植物实地试验中,通过种子处理和用BDISO76MR接种.
主要成果:
- 细菌细菌BDISO76MR在脱离的中显示出显著的富蒙尼辛减少 (98.52%).
- 在体外,BDISO76MR抑制了Fusarium proliferatum conidia的发芽 (61.56%) 和子的形成 (77.01%).
- 用配方BDISO76MR进行种子处理,在玉米中减少了97.27%的fumonisin污染.
结论:
- 细菌细菌BDISO76MR在控制玉米中富蒙尼辛污染方面非常有效.
- 基于细菌的配方是一种有希望的策略,可以减轻农产品中的烟素.
- 这种方法有助于确保受菌毒素污染影响的地区的食品和料安全.
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