睡前香和牛奶摄入量对睡眠和生化参数的影响
Muteber Gizem Keser1, Aysun Yuksel2, Ahmet Hakan Ekmekci3
1Department of Nutrition and Dietetics, KTO Karatay University, Konya, Turkey.
Asia Pacific journal of clinical nutrition
|August 29, 2024
概括
睡前饮用牛奶或香可能会改善失眠患者的睡眠质量. 这些富含托芬的睡前零食对睡眠参数和食欲激素产生了积极的影响.
科学领域:
- 营养科学 营养科学
- 睡眠医学 睡眠医学
- 生物化学 生物化学
背景情况:
- 初级失眠影响了相当一部分人口,影响了整体健康和福祉.
- 目前对失眠的治疗有局限性,需要探索饮食干预措施.
- 牛奶和香等特定的食物与改善睡眠有关.
研究的目的:
- 为了研究睡前饮用牛奶或香作为初级失眠患者的零食的疗效.
- 评估这些零食对客观和主观睡眠参数的影响.
- 评估关键生物化学标记物的变化,包括来自大脑的神经营养因子 (BDNF),瘦素和 ghrelin.
主要方法:
- 一个随机对照试验,涉及21名被诊断患有初级失眠的患者.
- 参与者被分配到三个组:香零食,牛奶零食,或控制 (没有零食).
- 使用匹兹堡睡眠质量指数 (PSQI) 和多睡眠学 (PSG) 评估睡眠质量;血液样本测量了BDNF,瘦素和 ghrelin.
主要成果:
- 干预后,牛奶和香组的PSQI得分均显著改善.
- 牛奶组经历了显著增加的总睡眠时间测量PSG.
- 在牛奶消费组,血清林水平显著下降.
结论:
- 睡前摄入牛奶或香可以是一个有效的饮食策略来管理初级失眠.
- 富含氨酸的食物,如牛奶和香,可能会积极影响睡眠结构并调节食欲激素.
- 需要进一步研究这些食品成分对睡眠和荷尔蒙调节的具体机制.
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