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Updated: Jun 14, 2025

Determining Gender-Based Differences in Retinal and Choroidal Thickness in Underweight Individuals via Swept-Source Optical Coherence Tomography
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在中国人口中与饮食相关的非传染性疾病风险的异质性

Zhiyao Chang1,2,3, Sander Biesbroek2, Hongyi Cai1,2,3

  • 1College of Food Science and Nutritional Engineering, China Agricultural University, NO.17 Qinghua East Road, Haidian, Beijing, China.

European journal of nutrition
|September 4, 2024
PubMed
概括

改善饮食质量可以降低非传染性疾病 (NCD) 的风险. 中国的饮食表现出各种NCD风险,但遵守中国饮食指南-2016或EAT-Lancet饮食等饮食指南可以降低这些风险.

关键词:
饮食风险因素 饮食风险因素危害健康的风险 健康风险饮食中的异质性 饮食中的异质性非传染性慢性疾病的非传染性慢性疾病.观察到的中国饮食.

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