在粉酶位点的重复进化和选择形状结构多样性

Davide Bolognini1, Alma Halgren2, Runyang Nicolas Lou2

  • 1Human Technopole, Milan, Italy.

Nature
|September 4, 2024
PubMed
概括

农业革命导致了人类更多的粉酶基因拷贝,有助于粉的消化. 这些基因复制是积极选择所驱动的, 在过去的12000年里, 它们的频率迅速增加.

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