来自胡卜 (Daucus carota) 的CYP74B34酶具有双氧化酶/环氧醇合成酶活性:识别和生物化学特性

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Updated: Jun 13, 2025

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Yana Y Toporkova1, Svetlana S Gorina2, Tatiana M Iljina2

  • 1Kazan Institute of Biochemistry and Biophysics, Kazan Scientific Center of the Russian Academy of Sciences, Kazan, 420111, Russia. kibmail@kibb.knc.ru.

Biochemistry. Biokhimiia
|September 8, 2024
PubMed
概括

胡卜CYP74B34酶表现出双氧化酶 (HPL) 和环氧醇合成酶 (EAS) 的活性,将脂肪酸氧化转化为调节性氧利平. 这一发现增强了对植物应激反应和氧利平生物合成的理解.

关键词:
这是CYP74家族.细胞染色体P450的使用.环氧醇合成酶是什么氧化水溶解酶的作用氧化酶级联的氧化酶级联.

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