:使

Nan Hu1, Rachael McLean1

  • 1Department of Preventive & Social Medicine, University of Otago, P.O. Box 56, Dunedin 9016, New Zealand.

Nutrients
|September 14, 2024
PubMed
概括

减少饮食中的 (盐) 摄入量对于全球公共健康至关重要. 降低盐的消耗有助于预防世界各地的非传染性疾病.

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