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Updated: Jun 13, 2025

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粮食系统和非粮食系统基本工作者之间的COVID-19疫苗接种,态度和经验的差异

Brianna L Smarsh1,2, David Yankey3, Mei-Chuan Hung3,4

  • 1Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, Atlanta, GA, USA.

Journal of agriculture, food systems, and community development
|September 17, 2024
PubMed
概括

食品系统的基本工作人员的COVID-19疫苗接种率低于其他工人. 针对不同食品系统工作者群体的定制疫苗接种策略至关重要,以提高接种率和信心.

关键词:
在 COVID-19 疫情中,这是COVID-19疫苗.农业 农业工人 农业工人基本工作人员是必不可少的工作人员.粮食安全 粮食安全食品系统 食品系统食品工作者 食品工作者卫生公平性健康公平性职业健康 职业健康 职业健康疫苗的公平性 疫苗的公平性

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