情绪性饮食障碍与大学生问题性互联网使用之间的关系:mukbang行为中介的作用
Nurten Elkin1, Hasan Kütük2, Deniz Mısra Gürol3
1Istanbul Gelisim University, Faculty of Health Science - İstanbul, Turkey.
概括
与有问题的互联网使用相关的mukbang成,显著影响了情绪性饮食行为. 了解这种联系对于制定有针对性的干预措施和教育计划来管理过度的在线内容消费及其对饮食习惯的影响至关重要.
科学领域:
- 心理学 心理学 心理学
- 媒体研究 媒体研究
- 行为科学 行为科学
背景情况:
- 互联网广播现象mukbang的兴起,其中主持人吃大量食物,引起了人们对其对观众饮食行为的潜在影响的担忧.
- 以前的研究已经独立地探索了有问题的互联网使用和情绪性饮食,但mukbang消费的具体作用仍未得到充分研究.
研究的目的:
- 为了研究mukbang观看对饮食行为的影响.
- 确定mukbang成在问题性互联网使用和情绪性饮食之间的关系中扮演的调解角色.
主要方法:
- 这项定量研究涉及483名大学生 (358名女性,125名男性;年龄18-50岁).
- 使用了情绪性饮食障碍量表,mukbang成量表和有问题的互联网使用量表.
- 使用IBM SPSS统计24进行了相关性分析.
主要成果:
- 在情绪性饮食,mukbang成和有问题的互联网使用之间观察到显著的积极关系.
- 莫克邦成部分调解了有问题的互联网使用和情绪性饮食之间的关联.
结论:
- 穆克邦成在问题性互联网使用和情绪性饮食之间的联系中起着至关重要的调解作用.
- 在研究情绪性饮食和有问题的互联网使用时,建议评估mukbang观看频率.
- 针对有问题的互联网使用和mukbang消费习惯的教育计划至关重要.
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