为了描述可持续饮食的肠道微生物群的组成和功能:叙述性综述
Mariana Lares-Michel1,2, Zyanya Reyes-Castillo2, Fatima Ezzahra Housni2
1Institute of Nutrition and Food Technology "José Mataix Verdú", Biomedical Research Center, University of Granada, Avenida del Conocimiento S/N, Parque Tecnológico de la Salud, Armilla, 18071 Granada, Spain.
Gut microbiome (Cambridge, England)
|September 19, 2024
概括
定义一个健康的肠道微生物组是复杂的. 可持续饮食,就像地中海饮食一样,在尽量减少环境影响的同时提供健康益处,但它们对肠道微生物群的影响需要进一步研究.
科学领域:
- 微生物组研究的研究.
- 营养科学 营养科学
- 环境健康 环境健康
背景情况:
- 肠道微生物群在健康和疾病预防方面发挥着至关重要的作用.
- 定义一个"健康"的肠道微生物群是具有挑战性的,因为遗传学,年龄和饮食等因素的影响.
- 虽然健康饮食有利于肠道微生物群,但当前的环境和营养危机需要可持续的饮食模式.
研究的目的:
- 研究饮食和肠道微生物组之间的复杂关系.
- 突出可持续饮食模式在环境和营养挑战的背景下的重要性.
- 强调迫切需要描述可持续饮食对肠道微生物群的影响.
主要方法:
- 通过各种因素对肠道微生物组调节的现有文献的审查.
- 分析不同饮食模式的特性和可持续性 (例如,行星健康饮食,地中海饮食,传统墨西哥饮食).
- 识别有关可持续饮食对肠道微生物群组成和功能影响的知识差距.
主要成果:
- 饮食是肠道微生物群多样性和组成的重要调节器.
- 可持续的饮食,通常以植物为基础,适度含有动物产品,被提出作为解决环境和健康危机的解决方案.
- 这些可持续饮食对肠道微生物群的具体影响在很大程度上仍未被描述.
结论:
- 可持续的饮食对人类福祉和环境保护至关重要.
- 迫切需要进一步的研究,以了解可持续饮食如何影响肠道微生物群.
- 将人类健康的好处与环境可持续性和社会文化认可相协调至关重要.
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