肝脏转录组和蛋白质组通过早期哺乳期奶牛的营养限制来调节,这些奶牛受到乳内脂多糖化物挑战
Yannick Faulconnier1, Karol Pawlowski2, Christophe Chambon3
1Université Clermont Auvergne, INRAE, VetAgro Sup, UMR Herbivores, F-63122 Saint-Genès-Champanelle, France.
Comparative biochemistry and physiology. Part D, Genomics & proteomics
|September 20, 2024
概括
早期哺乳期母牛的营养限制诱导了负能量平衡和症,改变了脂肪酸代谢的肝脏基因和蛋白质表达. 免疫功能基因在脂聚糖挑战后的24小时内保持不变.
科学领域:
- 乳牛生理学 乳牛生理学
- 代谢性疾病研究研究.
- 动物营养 动物营养
背景情况:
- 早期哺乳期的奶牛容易受到代谢挑战的影响.
- 营养素限制会加剧负能量平衡并影响肝功能.
- 脂聚糖 (LPS) 挑战了乳腺内感染和全身炎症的模型.
研究的目的:
- 为了研究营养限制对早期哺乳期母牛肝功能的影响.
- 为了分析LPS挑战后肝脏的转录和蛋白质变化.
- 了解营养状况与肝脏免疫反应之间的相互作用.
主要方法:
- 荷尔斯坦牛经过96小时的营养限制 (REST) 或控制饮食 (CONT).
- 进行了乳腺内脂多糖化物 (LPS) 挑战.
- 挑战后24小时收集肝脏活检和血液样本进行转录和蛋白质组分析.
主要成果:
- 营养素的限制导致了更大的负能量平衡,以及血中非化脂肪酸和β-基酸盐的增加.
- 在REST奶牛中,与脂肪酸合成相关的基因和蛋白质的下调,而氧化,排毒和葡萄糖生成的基因和蛋白质的上调.
- 在LPS挑战后24小时内,没有观察到肝脏免疫功能基因表达的显著变化.
结论:
- 营养素限制对肝脏代谢产生深远的影响,促进脂移,生成,改变葡萄糖代谢.
- 肝脏对营养限制的反应的特点是代谢适应,而不是直接免疫基因调制后LPS挑战.
- 这些发现突出了早期哺乳期奶牛营养策略的代谢后果.
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