基于XGBoost机器学习算法澄清人参饮料后沉积物再形成因素的分析
Jiabao Feng1, Yuan Cui1, Chunyan Jiang1
1Northeast Asia Research Institute of Traditional Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130117, PR China; Key Laboratory of Active Substances and Biological Mechanisms of Ginseng Efficacy, Ministry of Education, Changchun University of Chinese Medicine, Changchun 130117, PR China.
人参饮料中的沉积物形成在澄清后仍然存在. 空纤维柱法显示出最好的结果,蛋白质和总肥因子被确定为影响沉积物再形成的关键因素.
科学领域:
- 食品科学 食品科学 食品科学
- 生物技术是生物技术.
- 分析化学 分析化学
背景情况:
- 人参饮料是受欢迎的健康饮料.
- 沉积物形成是影响人参饮料质量的常见问题.
- 澄清方法旨在提高饮料的清晰度和稳定性.
研究的目的:
- 调查导致澄清人参饮料中沉积物再形成的因素.
- 为了比较不同澄清方法的有效性.
- 确定负责沉积物形成的关键化学成分.
主要方法:
- 测试了四种澄清方法:乙醇沉,酶处理,澄清器澄清和空洞纤维柱 (HFC).
- 用化学成分分析和分割系数来分析沉积物成分.
- 极端梯度增强 (XGBoost) 模型被用来预测关键因素.
主要成果:
- 所有澄清方法都提高了初始清晰度,但储存后仍会形成沉积物.
- 碳化合物方法产生了最高的透射率,最小的沉积物和卓越的抗氧化活性.
- 碳水化合物,素,蛋白质和金属元素被确定为沉积物贡献者.
- 在XGBoost模型中,蛋白质,Rd,Na,K和总量沙素是最有影响力的成分.
结论:
- 澄清提高了人参饮料的质量,但沉积物再形成仍然是一个挑战.
- HFC 方法是澄清人参饮料的一个有前途的技术.
- 了解沉积物形成的化学基础对于开发稳定的人参产品至关重要.
更多相关视频
05:59An In Vitro Dissolution Determination of Multi-Index Components in Tibetan Medicine Rhodiola Granules
Published on: November 4, 2022
09:12Optimization of Processing of Tiebangchui with Highland Barley Wine Based on the Box-Behnken Design Combined with the Entropy Method
Published on: May 19, 2023
相关概念视频
Gravimetry: Overview
In precipitation gravimetry, the analyte is converted into a precipitate and weighed. For example, the silver content in a sample can be estimated by precipitating and...
Precipitation Gravimetry
In determining nickel by gravimetric analysis, a precipitant of ethanolic dimethylglyoxime is added to a hot nickel salt solution. This is quickly followed by the dropwise addition of dilute ammonia solution until precipitation occurs. A...
Specific Gravity of Aggregate
Bulk or gross specific gravity is calculated by taking the ratio of the mass of aggregates in the saturated surface-dry state to the total volume that includes both the solids and the voids within the...
Methods of Medium Optimization
