:D-,

Catarina Fernandes1, María José Aliaño-González2, Leandro Cid Gomes3

  • 1University of Coimbra, CERES, Department of Chemical Engineering, 3030-790 Coimbra, Portugal; MED-Mediterranean Institute for Agriculture, Environment and Development, CHANGE-Global Change and Sustainability Institute, Faculdade de Ciências e Tecnologia, Universidade do Algarve, Campus de Gambelas, Ed. 8, 8005-139 Faro, Portugal.

概括

从生物质中有效地提取红素是应用的关键. 这项研究优化了使用乳酸,酸和胆化物进行的深溶解剂 (DES),达到99.6%的产量和91.4%的纯度.