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Updated: Jun 11, 2025

Segmentation and Linear Measurement for Body Composition Analysis using Slice-O-Matic and Horos
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糖尿病患者肉症的风险和决定因素:卡塔尔生物银行队列病例对照研究

Hibeh Shatila1, Nour Ghazal1, Ghalya Bukshaisha1

  • 1Department of Human Nutrition, College of Health Sciences, QU Health, Qatar University, Doha P.O. Box 2713, Doha, Qatar.

BMC endocrine disorders
|October 1, 2024
PubMed
概括

患有糖尿病的人患上肉症的风险更高,这是肌肉损失的情况. 较低的健康状况和较高的甘油三会增加这种风险,而女性和更高的BMI可能是保护性的.

关键词:
尾的瘦肉质量 尾的瘦肉质量这就是为什么BMI是BMI.心脏呼吸系统的健康状况糖尿病 糖尿病 糖尿病蛋白质摄入量 蛋白质摄入量萨尔科佩尼亚是什么意思 萨尔科佩尼亚

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