相关实验视频
Updated: Jun 11, 2025

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Oral Health Assessment by Lay Personnel for Older Adults
Published on: February 2, 2020
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在60岁及以上的成年人中,与食物相关的责任感知
Patrick J Brady1, Natoshia M Askelson2,3, Helaina Thompson2
1Division of Epidemiology and Community Health, University of Minnesota School of Public Health, 1300 S 2 Street Suite 300, Minneapolis, MN, 55455.
Journal of hunger & environmental nutrition
|October 2, 2024
概括
年长的成年人意识到个人,政府和农业企业之间分担的粮食责任. 他们相信个人选择很重要,但系统因素影响食品安全,健康和获取.
科学领域:
- 社会科学 社会科学 社会科学
- 食品研究 食品研究
- 公共卫生 公共卫生
背景情况:
- 粮食公民精神强调对粮食系统的共同责任.
- 了解公众对这些责任的看法对于政策和干预至关重要.
研究的目的:
- 探索老年人对与食物有关的责任的看法.
- 调查老年人如何看待个人,政府和组织在粮食系统中的作用.
主要方法:
- 对老年人进行了20次半结构面试.
- 采用了一个探索性的定性研究设计.
主要成果:
- 老年人认为政府和农业企业对食品安全和健康负责.
- 对粮食供应和获取的责任感包括政府,农业企业和紧急粮食供应商.
- 个人被视为个人负责获取和选择健康,安全的食物.
结论:
- 老年人对食品公民身份的看法强调了个人代理和系统影响之间的复杂相互作用.
- 这些发现对为老年人设计有针对性的粮食政策和计划具有重要意义.
- 了解这些观念是促进更公平,更可持续的粮食系统的关键.
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