从L-arabinose中高效地生产D-xylitol的Aspergillus niger的工程工程
Marcel Rüllke1, Veronika Schönrock1, Kevin Schmitz1
1Fungal Biotechnology in Wood Science, Holzforschung München, TUM School of Life Sciences, Technical University of Munich, 85354, Freising, Germany.
Microbial cell factories
|October 4, 2024
概括
这项研究设计了Aspergillus niger从L-arabinose中产生D-xylitol,这是一个可持续的替代甜味剂. 修改后的真菌有效地将农业废物转化为D-xylitol,提供了一种环保的生产方法.
科学领域:
- 生物技术是生物技术.
- 代谢工程是代谢工程.
- 工业微生物学 工业微生物学
背景情况:
- D-xylitol是一种具有健康益处的天然甜味剂,但目前通过化学化生产是不可持续的.
- 在纤维素材料中丰富的L-阿拉比诺斯是D-xylitol生产中未得到充分利用的原料.
- 菌的托代谢自然会将D-二和L-二转化为D-xylitol.
研究的目的:
- 从L-arabinose中设计一种微生物菌株,以高效地生产D-xylitol.
- 为了增强D-xylitol的积累和分泌在Aspergillus niger中.
- 探索农业废物流的利用,以实现可持续的甜味剂生产.
主要方法:
- 基因改造Aspergillus niger以阻断D-xylitol降解通路 (ΔxdhA, ΔsdhA, ΔxkiA). 这种基因改造的目的在于阻止D-xylitol降解通路的发生.
- 从Saccharomyces cerevisiae中引入一个构成性活跃的水糖素 (Fps1),用于D-xylitol分泌.
- 使用来自林氏纤维素来源的L-阿拉比诺斯来培养和优化工程菌株.
主要成果:
- 工程Aspergillus niger生产高达45%的D-xylitol从L-arabinose在培养超水生物中.
- 带有三重淘汰和引入的Fps1载体的菌株显示出最佳的D-xylitol积累和分泌.
- 改造的真菌证明了有效利用L-阿拉比诺斯,对透应激耐受性的影响最小.
结论:
- 纤维状真菌,特别是黑色阿斯伯吉路斯,可以通过工程来有效地从L-arabinose中生物合成D-xylitol.
- 这种方法可以利用富含阿拉比南的农业废物,如甜菜纸,用于可持续的甜味剂生产.
- 开发的方法为传统的D-xylitol制造提供了更环保和更具成本效益的替代方案.
更多相关视频
09:27Immobilization of Multi-biocatalysts in Alginate Beads for Cofactor Regeneration and Improved Reusability
Published on: April 22, 2016
17.3K
09:21Inhibition of Aspergillus flavus Growth and Aflatoxin Production in Transgenic Maize Expressing the α-amylase Inhibitor from Lablab purpureus L.
Published on: February 15, 2019
10.5K
相关概念视频
Bioreactor Controls-III
67
Strain improvement is a foundational strategy in industrial microbiology aimed at maximizing microbial productivity, particularly because natural isolates typically yield commercially valuable products in very low concentrations. Although optimizing the culture medium and environmental conditions can improve yields, these adjustments are inherently limited by the organism’s genetic potential. As a result, the focus shifts toward genetic modifications to enhance biosynthetic capacity. The...
67
Production of Organic Acids
105
Lactic acid, an important organic acid extensively applied in food, pharmaceutical, and biodegradable polymer industries, is primarily produced via microbial fermentation. This method is favored over chemical synthesis due to its environmental sustainability and capacity for enantiomerically pure product formation. Among various microbial processes, the fermentation of starch-based substrates stands out due to the abundance and renewability of raw materials like corn and potatoes.Hydrolysis of...
105
Production of Antibiotics
265
Penicillin, one of the earliest and most widely used antibiotics, is produced industrially by the filamentous fungus Penicillium chrysogenum. Large stirred-tank bioreactors ranging from tens to hundreds of thousands of liters maintain tightly controlled temperature, pH, and dissolved oxygen conditions to support fungal metabolism and maximize antibiotic yield. Penicillin is a secondary metabolite, synthesized primarily during the stationary growth phase, which requires a carefully managed...
265
Production of Pharmaceuticals
90
Industrial insulin production uses genetically engineered E. coli expressing a proinsulin gene controlled by a tryptophan promoter and containing a methionine linker for later cleavage. The cells also carry ampicillin resistance for selective growth. Seed cultures are stored at −80 °C and production begins by thawing a small amount to inoculate starter cultures, which are progressively scaled to a 50,000-L bioreactor. In the bioreactor, E. coli grow in nutrient-rich media under...
90
